What type of cuts are Club cuts?

Club cuts are categorized as center cuts, which means that the sandwich is cut symmetrically through the middle. This method ensures that both halves of the sandwich are of equal size, making it easier for servings and providing a balanced presentation.

In contrast, side cuts would create two uneven pieces, and off-center cuts would result in one side being larger than the other. Diagonal cuts allow for triangular sections but do not maintain the same proportionality that center cuts provide. Center cuts are particularly favored in a sandwich setting as they enhance the overall eating experience, allowing for easier handling and a balanced combination of ingredients in each bite.